Oâzack (also expressed as Ozack) is a variation on potato chips that originated in Japan and is marketed by House Foods. If the texture of other potato chips is âcrispyâ, that of Oâzack is âcrunchyâ.
According to the manufacturer, the chipsâ thick texture and bumpy surface make the potato more flavorsome. Take a bite and discover how Oâzack is different from other types of potato chips.
This product is norishio (salted seaweed) flavor: it has a hybrid taste of salt and nori seaweed, and the Alpen Salz German rock salt is used to enhance these flavors.
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