This has got to be one of the most unique Japanese snacks out there. It combines crunchy senbei rice crackers and Uji matcha-flavored white chocolate and the outcome is a delicious, crunchy cluster.

The senbei used for this snack are very light, crisp, and crunchy. They taste almost like cornflakes. They are crunched up into tiny pieces and are then coated in a rich, luscious matcha-flavored white chocolate. They look almost like a regular chocolate bar snack, but they have a much more balanced flavor.

The chocolate that coats this tasty treat is the standout ingredient, as it has a very strong flavor and aroma of authentic, natural Uji matcha, much stronger than other similar snacks.

This product won the Ometenashi Selection award in 2018, certifying it as a product that reflects the spirit of Japanese hospitality. The Omotenashi Selection award selects a range of products each year with the aim of sharing Japan's best products and services with the world.

These matcha-coated senbei clusters are truly a special Japanese snack that you won’t be able to find easily online or even in Japan. You’ll fall in love from the first bite.

Details

• Contents: 9 pieces
• Main ingredients: Chocolate, sugar, flour, starch, Uji matcha green tea powder, salt, naturally carbonated spring water
• Potential allergens: Dairy
• Nutrition facts (per piece): 70kcal, 0.7g protein, 2.8g fat, 10.4g carbohydrates, 0.08g salt
• Made in Japan