If you’re a fan of both Japanese senbei snacks that are sweet and salty and matcha, then you’re in for a real treat. These special rice crackers from Chayudo are a take on the classic sweet and salty senbei, but they’re matcha flavored!

Chayudo uses only domestic Japanese non-glutinous rice flour to bake their crunchy, crispy senbei rice crackers, which they then coat with a firm matcha icing that fully brings out the rich and aromatic flavor of Uji matcha green tea. The balance between sweetness and saltiness in the icing, as well as the firm texture, are some of the features that make this snack exceptionally addictive.

The best part is that even if you have a sweet tooth, these matcha senbei will satisfy your sugar craving. Therefore, this snack is a better and healthier alternative to candies, cookies, or cake.

They are conveniently packed in bags of two crackers, making them great for sharing, or throwing in your bag to have as a light snack later in the day.

These matcha-flavored senbei are truly a special Japanese snack that you won’t be able to find easily online or even in Japan. You’ll fall in love from the first bite.

Details

• Contents: 10 crackers total in 5 wrapped packs. (2 crackers per pack.)
• Main ingredients: Non-glutinous rice flour, sugar, Uji matcha green tea powder, egg white, salt
• Nutrition facts (per 100g): 384kcal, 4.6g protein, 0.2g fat, 91.0g carbohydrates, 0.8g salt
• Potential allergens: Egg
• Made in Japan