Akebono Dashi Pot is an innovative Japanese device to easily and conveniently make Japanese stock.
Dashi is the most common stock in Japanese cuisine. You can use dashi to make miso soup, noodle broth soup, stews, simmered dishes or even takoyaki and okonomiyaki dough.
Dishwasher safe · Microwavable
Instructions
Fill the pot with water and add bonito flakes, shiitake or other ingredient to make dashi, into the strainer.
Warm in the microwave and refrigerate.
Details
- Model: RE-1510
- Size: 120Ã158Ã150mm
- Weight: 140g
- Made in Japan
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
